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Commercial Potato Chips Crisps Stickers French Fries Making Machine
Product Details
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| Brand Name: | |
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Payment Terms
| Min.Order Quantity: | Negotiation |
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| Price: | Negotiation |
Product Description
Product Description
It is new change in French fries industry – Automatic French Fries Vending Machine. It introduces new core technology into French fries for achieving standard operation. The unmanned operation is what we are pursuing to help company to reduce the cost. The friendly human-machine interface brings customers good shipping experience. The cooking principle is to fry under the condition of hot air. It achieves the three level demand-delicious food, good taste, and health to a greater extent.
Technical Parameter
| Storage bin capacity | 15kg |
| Power source | 220v-240v, 50-60hz |
| Average power consumption | 4000watt (Maximum, oven working), 1000Watt(Minimum, Standby) |
| Average current | 20Amp |
| Storage bin temperature | -18℃ |
| Oven temperature | 235℃ |
| Cup storage | 200pcs |
| Salt packet | 300packets |
| Ketchup packet | 150packets |
| Dispensing speed | 45-130 seconds per transaction (Depends on the raw chips) |
| Payment method | Bill acceptor / coin acceptor |
| Water resistance | No, can not operated outdoor |
| Advertising display | 17’LCD & MP4 player |
Our Services:
Pre-sales services
* any concerns of our machine by email/phone will be replied ASAP within 24 hours
* according to the customers’ requirements and circumstance to make the best design
* cost/benefit analysis
* to support factory layout
In the sale of services
* we are in charge of installing,debugging and training
* technical guidance of frequently asked questions
After-sales service
* one year guarantee for whole machine except of quick-wear part
* 24 hours technical support by email/phone
* calling, network or door-to-door service
* use friendly English software, user manual and detailed Videos/CD
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Why are my french fries not crispy?
- 1、Get Perfect French Fries Recipe from Food Network. ... Crispy Truffle Potatoes ... When you're ready to make the fries, drain the water and lay the potatoes on 2
- 2、May 28, 2010 - Boil for 10 minutes. Potatoes should be fully tender, but not falling apart. Drain and spread on a paper towel–lined rimmed baking sheet. Allow to
- 3、So I tried batter - after all it makes chicken, shrimp, and onion rings crispy so why not potatoes. Now even my husband can't get enough of these French fries
- 4、How To Reheat Leftover French Fries To Crispy Perfection ... a simple truth: leftover french fries are not delicious—they quickly become soggy, gritty and dry. ... Here's one of my favourite ways to revive those fries: Cook up some minced garlic
How long will peanut oil last in a deep fryer?
- 1、Is peanut oil safe for people with peanut allergies? The FDA ... How much oil should I use when deep-frying a turkey? ... How long does coconut oil last?
- 2、May 28, 2019 - Some people shy away from deep frying since it seems like a waste to throw out oil after one batch. The good news is that it's fine to reuse frying oil multiple times when it's strained—up to a point. ... times—and likely far longer, especially if you're replenishing it with some fresh oil. ... Last Name is Required
- 3、Oct 7, 2019 - Making sure that all food particles have been filtered out prior to storage will also help maintain its freshness. Once opened or used, peanut oil should be used within six months
- 4、Oil loses a lot of its virtues if it is more than six months old. Most oils should be changed after eight to ten uses. You need to remove oil from the deep fryer after